If you're preparing for the WSET Level 2 Award in Wines, the region of Catalonia in northeastern Spain is a must-know area that features prominently in the syllabus. Known for…
Whether you’re a passionate wine lover, a budding sommelier, or a professional in the wine trade, the WSET Level 2 Award in Wines is a pivotal step in developing solid,…
Imagine Burgundy as a noble kingdom, long and narrow, stretching 230 km from north to south. It's divided into five key provinces (sub-regions), each ruled by its own Duke or…
As a curious wine traveler, you step off the train in Dijon, heart racing with anticipation. The morning air smells faintly of toasted baguette and crushed leaves, a promise of…
In viticulture, geography and climate go hand in hand. While we often discuss soil types, elevations, and latitudes, another silent but powerful force influences the vineyard: winds and ocean currents.…
When it comes to wine, we often focus on grapes, winemaking techniques, and styles. But behind every great wine lies a deeper force—geography. In the WSET Level 3 syllabus, understanding…
When wine lovers think of classic, age-worthy, and world-renowned wines, Bordeaux almost always comes to mind. With a winemaking history that dates back over two millennia, Bordeaux is not just…
The Loire Valley is one of the most diverse, picturesque, and historically rich wine regions in France. Often referred to as the “Garden of France,” it stretches across the heart…
The Rhône Valley in southeastern France is one of the most iconic and diverse wine regions in the world. Known for its bold reds, elegant whites, and expressive rosés, the…
Halloumi cheese, known for its distinct squeaky texture and high melting point, has earned a special place in global kitchens. Whether grilled, fried, or added to salads, Halloumi delivers a…
