Wine lovers globally share a common preference, it is their love for silky and full bodied wines that are aromatic, subtle on the palate and yet leave a strong and…
Italy is the land of food and architecture. Many pasta shapes are a joy to the eye and a delight to the mouth. However, one particular type that is peculiar…
Padua or Padova, a lovely city in the region of Veneto Italy, is worth a visit especially if you plan to come to Venice this year. The city lies in…
A country bordering Sweden from one side and Russia from the other will have so many hidden treasures. As the neighbors have totally different cultures, it could be safe to…
There are almost 7000 languages spoken today around the world, However, 40% of these languages are now endangered. On the other hand, some of the oldest languages are still alive…
Historically, Byblos Castle was a fortified fortress during the Crusaders’ period. At these times, the name was Castle of Gibelet. Moreover, it witnessed a strategic importance during the late 11th…
What is slow travel and what is the main idea behind it? Slow travel is an approach and a mindset that gives us a way to experience and connect with…
Pecorino is one of the tastiest cheeses in the world. This is due to the fact that sheep's milk is its main constituent. Moreover, the cheese is a hard cheese…
Odawara-Kamaboko is a traditional and authentic Japanese processed fish meat product. The delicacy comes in many shapes and forms. You can enjoy many varieties of Kamaboko. Depending on the chef's…
Modica is a special type of chocolate that is characterized by chunky sugar and cocoa bites in its texture. These unusual characteristics make the product a unique type, not similar…