In Spanish cuisine, few dishes capture the appetite and the spirit like paella. Originally from Valencia, paella has found its way to the vibrant culinary scene of Barcelona. You can…
Many people have heard of focaccia from Italy but not everyone knows schiacciata. While both are flat bread that has been leavened and oven-baked, there is a vast difference between…
Zaatar is a herb that grows around the Mediterranean basin and more specifically in the Levant area. Lebanese Zaatar is usually the name of a special herb mix that utilizes…
Enjoyed by millions around the world and is considered the national dish of Lebanon, Kibbeh is a food worth exploring. The fame of Kibbeh spread all over the world with…
The burrata cheese has a specific creamy texture wrapped with a stretched mozzarella cover. There is a close resemblance between the two cheeses in terms of texture and taste. However,…
The crunchy bite combined with the soft inside texture makes macaron a joy of life. The sweet delicacy is popular around the globe. Moreover, it is one of the most…
Grappa is an Italian alcoholic drink typically enjoyed after meals. It usually has a burning sensation as some people describe it. This has to do with the relatively high alcohol…
Planning a Trip to Florence this year? Of course it is a brilliant idea to visit the birthplace of the European Renaissance. Much of the streets of the city are…
Are you in Venice, Italy this year and planning to visit the neighboring cities? Well Padua, or locally known as Padova, should be on your radar. The city is quite…
One of the most famous sparkling white wines of Italy is Prosecco. People normally enjoy the drink on a tranquil evening with friends or while reading a favorite novel. Moreover, many…
